ゴールデンウィーク期間中の営業について
4月27日（日）〜5月6日（月・祝）は休まず営業いたします。
（4月30日（火・祝）も営業）
着ける人を軽やかにするもの。
It makes you lightly.
唯一無二のもの。
It is one of a kind.
少量多彩なもの。
It is colourful and individualistic.
歴史によりかからないもの。
It isn't shackled to history.
この地でしか織れないもの。
It is only possible to weave in this room.
| 200412 | 播州織の新解釈と開発を目指して
tamaki niime を立ち上げる |
|---|---|
| 20064 | 有限会社 玉木新雌 設立 |
| 20084 | 兵庫県西脇市に直営店をオープン |
| 20095 | オリジナルショールを発表、製作を開始 |
| 20104 | 直営店を同市に移転
tamaki niime weaving room & stock room としてオープン |
| 10 | 1965年製ベルト式力織機2台を導入
玉木新雌自身が織る only one shawl の製作をスタート |
| 20115 | 1983年製レピア織機を導入 |
| 20123 | 革新編機を導入 |
| 20134 | tamaki niime weaving room & stock room
を同市に移転 |
| 20142 | コットンの栽培を開始 |
| 8 | オランダ製手織機 louët “megado” を導入 |
| 11 | 丸編機を導入 |
| 20155 | トックリキワタの栽培を開始 |
| 20169 | tamaki niime weaving room & stock room
日本のへそに移転 染色機を導入 アレンジワインダーを導入 |
| 20172 | 1967年製力織機 2台、整経機を導入 |
| 4 | 米・野菜の無農薬栽培を開始 |
| 10 | ガラ紡機、丸編機 2台を導入 |
| 20181 | tabe room 開始 |
| 20191 | 大地の再生 スタート |
| 3 | タオル織機 導入 |
Designer, Niime Tamaki started her own brand “tamaki niime” in pursuit of establishing a new interpretation and furthering the developments for the traditional Banshu-ori. In 2006, she established “tamaki niime Co., Ltd.” and settled in Nishiwaki, Hyogo, an area known for its Banshu-ori, to create her original fabric for clothes. tamaki niime subsequently opened an atelier shop and started to produce and rollout our original shawls in 2008.
We began to grow cotton organically in early 2014 with the aim of sourcing materials with 100% traceability in the future. Since the summer of 2014, a louët megado hand weaving loom from Holland, and circular knitting machine were added to our studio. tamaki niime moved to the geographical center of Japan in 2016. Now we are working in a team with more staff. Exchanging ideas freely helps us work efficiently. With our vintage looms and knitting machines, we produce original fabrics by ourselves, which then are used to create shawls as well as other works. We open the tabe room where is sharing the joy of food in 2018. Furthermore, we start to cultivate the organic rice and vegetables following our beautiful nature.
